Ulmus parvifolia - Chinese elm

A popular breed of bonsai, originated in China, Korea, Taiwan and Japan. Its leaves are round in shape and have a lacy edge, varying in size from a few mm up to 30 mm depending on the species. It is interesting that when kept in a cool place, it leaves its foliage, while it behaves like evergreen in a warm place. It grows decorative roots.
It can be kept indoors throughout the year both indoors and outdoors. Indoors, in a heated winter room, at maximum 20 ° C, keep in a bright, sunny place. Outside, it requires blanket cover during the winter. The soil should always be moist, so you may need to water several times a day in high summer heat.
Customizable to any size and style. When pruning the new shoots are cut so that two leaves remain. The shoots can be cutted.
Repotting it to AKADAMA or bonsai soil mix in every year. Nutrient replenishment is done with BIOGOLD or OSMOCOTE.